January Senior Meal Menu
$12.00 per person
**Two course**    **Smaller portion**

Salads
(starter salad with every meal)

Caesar
Crisp romaine, fresh parmesan, bacon in a creamy caesar dressing


Garden
Spring mix, peppers, red onions, tomatoes, cucumber with choice of dressing




Entrees
(Served with vegetables and fresh fruit)

Pork Tenderloin
Moist roast pork tenderloin medallions topped with a dark wine sauce served
with roasted potatoes

Chicken Parmesan
Lightly breaded chicken breast topped with marinara, parmesan and mozzerella
cheese, served with lemon oregano potatoes


Ham and Cheese Quiche
Flaky pastry filled with ham and sharp cheese, onion and egg

Hearty Beef Stew
Tender slow cooked beef, carrots, celery, onion, peas, corn and potatoes in a rich gravy

Lemon Pesto Salmon
Oven-roasted salmon with lemon and basil pesto served with cilantro and lemon
seasoned rice



18% gratuity included for parties of 6+
$2 charge for split platesType your paragraph here.